He leʻaleʻa meaʻai ma Antalya: ʻike i nā ʻono o ka Turkish Riviera
He ipu hoʻoheheʻe o nā moʻomeheu ma Turkish Riviera, ʻike ʻia ʻo Antalya ʻaʻole wale no kona mau kahakai nani a me nā ʻāina mōʻaukala, akā no kāna meaʻai kūloko. ʻO ka gastronomy ma Antalya kahi ʻahaʻaina no ka naʻau, i hōʻike ʻia e ka hui ʻana o nā mana Mediterranean, Anatolian a me Oriental. Ma ʻaneʻi ʻoe e ʻike ai i nā mea a pau mai ka iʻa iʻa hou a i nā mea ʻono Tureke kuʻuna. Hōʻike kēlā me kēia kīʻaha i kahi moʻolelo o ka ʻāina a me kona poʻe, kahi e hoʻonui ai i kāu kipa ʻO Antalya he meaʻai poina ʻole.
ʻO ka mōʻaukala culinary o Antalya: He mosaic o nā ʻono
Loaʻa nā aʻa o ka meaʻai a Antalya i ka mōʻaukala waiwai a me ka wahi ʻāina. Ua hana ʻia ia i nā kenekulia e nā lāhui like ʻole i waiho i kā lākou hōʻailona ma ʻaneʻi. Mai nā pāpū momona a me nā kai waiwai, ua hoʻohana mau ka meaʻai kūloko i nā mea hou loa e hana i nā ʻano ʻono like ʻole. ʻO kēlā me kēia kīʻaha ma Antalya e haʻi i ka moʻolelo o nā moʻomeheu i hana i kēia ʻāina i ka manawa.
Tahini piyaz salad
ʻO ka "Tahini Piyaz Salad" kahi meaʻai kaulana ma Antalya. I loko o kēia salakeke kuʻuna, ua hui pū ʻia nā pīni maloʻo me ka ʻuala tahini, ke kāleka a me ka vīneka. Hoʻokumu ka hui ʻana i kahi ʻono kūʻokoʻa i ʻono.
No ka hoʻomākaukauʻana i "Tahini Piyaz Salad", e hoʻolapalapa mua i nā pīni maloʻo a hiki i ka palupalu. A laila hoʻoluʻu ʻia lākou a hui pū ʻia me ka hui ʻana o ka ʻaila tahini, keleka, ka vīneka a me ka ʻaila ʻoliva. Hāʻawi kēia ʻalani i ka saladi i kona ʻono ʻano a me ke ʻano ʻaila.
Hiki ke lawelawe ʻia ka "Tahini Piyaz Salad" i mea hoʻomaka a i ʻole ʻaoʻao ʻaoʻao i nā papa nui. Loaʻa i nā protein a me nā momona olakino, hāʻawi ia i kahi ala ʻono e leʻaleʻa i ka meaʻai kūloko o Antalya. E ʻoluʻolu e hoʻāʻo i kēia salakeke i ka wā e loaʻa ai iā ʻoe ka manawa e makaʻala i nā mea ʻai ʻai o ka ʻāina. Mahalo kou ʻono iā ʻoe!
Arap Kadayif
ʻO ka "Arap Kadayıf" kahi meaʻai momona kaulana i nā meaʻai Turkish, me ka ʻāina ʻo Antalya. Hāʻawi pinepine ʻia kēia mea ʻai i nā manawa kūikawā a me nā ʻahaʻaina, akā hiki ke loaʻa i nā hale ʻaina a me nā hale kūʻai momona ma Antalya.
No ka hoʻomākaukau ʻana i ka "Arap Kadayıf", ʻo nā kaula palupalu o ka palaoa, i hana ʻia me kahi kaʻina hana kūikawā, e ʻai ʻia i ka pata a i ʻole ka margarine a hiki i ka ʻeleʻele gula a me ka crispy. A laila ninini ʻia kahi hui syrup ʻono me ke kō, ka wai a me ka wai lemon ma luna o nā kaula palaoa i hoʻomoʻa ʻia. Hoʻomoʻa nā kaula palaoa i ka hui syrup a lilo i mea ʻono a momona.
Hiki ke lawelawe ʻia ka "Arap Kadayıf" a i ʻole me kahi scoop o ka ice cream a he mea leʻaleʻa ia no ka poʻe makemake i nā mea ʻono a paʻa. He meaʻai kuʻuna ia i ka moʻomeheu Turkish a inā ʻoe e kipa aku iā Antalya, e hoʻāʻo ʻoe e ʻike i ka ʻaoʻao momona o ka ʻāina.
Serpme Borek
ʻO "Serpme Börek" kahi pākī Turkish maikaʻi loa i kaulana loa ma Antalya a me nā wahi ʻē aʻe o Turkey. Hoʻopiha ʻia lākou i nā paila palaoa, hoʻomākaukau maʻamau i ke ʻano o nā triangles a i ʻole nā ʻōwili. ʻO ka palaoa i'ōwiliʻia me ka lahilahi a hoʻopihaʻia me ka hoʻopiha pihaʻana, pinepine i kaʻiʻo minced, nā aniani, nā meaʻala a me nā mea kanu.
E kālua ʻia nā ʻāpana palaoa i hoʻopiha ʻia a hiki i ka ʻeleʻele gula. Hiki ke lawelawe ʻia ʻo "Serpme Börek" ma ke ʻano he mea ʻai, meaʻai a i ʻole papa nui a he kīʻaha kaulana i ka meaʻai Turkish.
Hoʻomākaukau ʻia nā ʻano ʻano like ʻole o "Serpme Börek" ma Antalya a me nā wahi ʻē aʻe o Turkey, me nā ʻano mea ʻai meaʻai me ka spinach a i ʻole ka hoʻopiha cheese. He mea maʻa kēia pāʻai ʻono no ka poʻe makemake e ʻike i nā ʻono o ka meaʻai Turkish. Ke kipa aku ʻoe iā Antalya, e ʻoluʻolu e hoʻāʻo iā "Serpme Börek" e ʻono i ka meaʻai kūloko.
Mea ʻai meaʻai ʻo Tahini Kabak
ʻO Tahini Kabak meaʻai he meaʻaiʻono a maʻamau mai ka meaʻai Turkish. Hoʻomākaukau pinepine ʻia ma Antalya a me nā wahi ʻē aʻe o Türkiye. Hoʻohui kēia mea ʻai i ka ʻono momona o ka tahini (sesame paste) me ka ʻono o ka ʻukena a i ʻole ka ʻōpala.
ʻO ka hoʻomākaukau ʻana i ka mea ʻono tahini kabak, ʻo ia ka hoʻomoʻa ʻana i ka paukena a i ʻole nā ʻāpana paukena a palupalu a laila hui pū me ka tahini a me ke kō e hana i kahi hui ʻono a ʻono. I kekahi manawa, hoʻohui pū ʻia nā wōnati ʻokiʻoki a i ʻole nā ʻalemona e hāʻawi i ka ʻono a me ka ʻono.
ʻO ka hopena he meaʻai momona e hāʻawi i kahi hui maikaʻi o ka momona a me ka momona. Hāʻawi pinepine mākou iā ia ma ke ʻano he meaʻai, a hiki iā ʻoe ke hauʻoli i ka mahana a i ʻole ke anu. ʻO kā mākou meaʻai ʻo Tahini Kabak kahi ala ʻono e ʻike ai i nā ʻono o ka meaʻai Turkish, ʻoi loa ke kipa ʻana iā Antalya. He mea ʻono kaulana ia e nā kamaʻāina a me kā mākou poʻe malihini kipa. E mākaukau e ʻike i kahi ʻono ʻono a ʻoluʻolu o Antalya.
ʻO Bagaça
ʻO Bağaça kahi pākī kuʻuna Turkish i hauʻoli ʻia ma nā wahi he nui o Turkey, me Antalya. He mau pai palaoa liʻiliʻi lākou i hoʻomākaukau pinepine ʻia me nā kīʻaha like ʻole. Hiki ke ʻono a ʻono paha ʻo Bağaça a he mea kaulana ia no nā manawa like ʻole.
Hoʻomākaukau pinepine ʻia ka ʻano ʻono o ka bağaça me nā mea hoʻopiha e like me ka spinach, cheese, ʻuala, ʻiʻo minced a i ʻole nā mea ʻono ʻē aʻe. Hana mākou iā lākou i mau huinakolu liʻiliʻi a i ʻole crescents a laila hoʻomoʻa iā lākou a hiki i ka ʻeleʻele gula a ʻulaʻula. He pāʻai ʻono kaulana kēia e hiki ai iā ʻoe ke leʻaleʻa ma Antalya. E ho'āʻo a kāhāhā i nā ʻono ʻono.
Hana pinepine ʻia ka ʻano momona o ka bağaça me nā hoʻopiha momona e like me ka jam, nati, ke kō a me ka syrup. He mea ʻono kaulana kēia ʻano like ʻole a leʻaleʻa pinepine ʻia i nā manawa kūikawā a i ʻole he meaʻai momona.
ʻO Bağaça kahi pāʻina maʻamau e hiki ke lawelawe ʻia i ka mahana a me ka lumi wela. He mea ʻono ia i ka meaʻai Turkish a hauʻoli ʻia e nā kamaʻāina a me nā malihini. Ke kipa aku ʻoe iā Antalya, pono ʻoe e hoʻāʻo iā Bağaça e ʻike i ka ʻokoʻa o ka meaʻai Turkish. E ʻoliʻoli ʻoe i nā ʻono ʻono.
Sopa Kulakli
ʻO ka soup Kulaklı kahi kuʻuna Turkish i hoʻomākaukau ʻia ma nā wahi like ʻole o Turkey, me Antalya. ʻO ka inoa "Kulaklı" ʻo ia hoʻi "me nā pepeiao" a pili i ke ʻano kūʻokoʻa o nā ʻāpana palaoa i hoʻohana ʻia i loko o kēia sopa, e hoʻomanaʻo ana i nā pepeiao kanaka.
ʻO nā mea nui no ka soup Kulaklı ka mea maʻamau i ka pipi a i ʻole ke keiki hipa, nā aniani, nā tōmato, nā mea ʻala a me ka palaoa. Hoʻomoʻa mua ʻia ka ʻiʻo a palupalu a hoʻomoʻa ʻia i loko o kahi hupa ʻono me nā ʻolika a me nā tōmato. ʻO ka palaoa no nā "pepeiao" i hanaʻia mai ka palaoa, ka wai a me ka paʻakai a'ōwiliʻia i loko o nā'āpana liʻiliʻi liʻiliʻi. Hoʻohui ʻia kēia mau pōʻai palaoa i ka sopa a moʻa a pehu a lawe i ke ʻano o nā pepeiao.
ʻO ka sopa he puʻuwai a hoʻopiha, a hāʻawi nā pepeiao palaoa i kahi ʻano ʻokoʻa. Hoʻopili pinepine ʻia me ka wai lemon hou a hoʻonani ʻia me nā mea kanu hou e like me ka pā paʻi a i ʻole ka mint e hoʻonui ai i ka ʻono.
ʻO ka soup Kulaklı kahi koho kaulana no nā lā hoʻoilo maʻamau e hoʻomaʻamaʻa a hoʻopiha i ka ʻōpū. Inā makemake ʻoe e ʻimi i nā mea leʻaleʻa culinary o Antalya, e ʻoluʻolu e hoʻāʻo i ka soup Kulaklı e ʻike i kahi ʻono maoli o ka ʻāina. E mahalo ʻoe i nā hopena maikaʻi o kēia sopa.
Supa Guluklu
ʻO ka soup Gülüklü ka sopa koʻikoʻi loa ma Antalya a ua hoʻomākaukau ʻia no ka male ʻana a me nā hanana kūikawā ʻē aʻe a i ʻole no nā malihini koʻikoʻi o ka ʻohana. Ua kapa ʻia ʻo ia ʻo "soup male" no ka mea ua lawelawe ʻia ma nā ʻahaʻaina mare. I kēia mau lā, hauʻoli ʻia ʻaʻole wale i nā manawa ʻoliʻoli akā i ke ola o kēlā me kēia lā o nā kamaʻāina o Antalya. Ma muli o kona kaulana, hiki ke ʻōlelo ʻia ʻo ia ka soup i mahalo nui ʻia ma ka ʻāina. Inā ʻoe e kipa iā Antalya, e ʻoluʻolu e hoʻāʻo i kēia sopa ʻono a hauʻoli i ka pā o ka moʻomeheu kūloko.
Mercimek Dondurması (Lentil Ice Cream)
ʻO Mercimek dondurması, ʻike ʻia hoʻi ʻo ka lentil ice cream, kahi mea ʻono kū hoʻokahi a ʻono mai Turkey. Loaʻa ia i nā lentil ʻulaʻula, ke kō, ka wai a me nā mea ʻala. ʻO ka hopena, he hauʻulu hōʻoluʻolu me kahi leka nutty liʻiliʻi a me ka ʻono ʻoluʻolu. He mea kaulana loa ʻo Mercimek dondurması i ka meaʻai Turkish a leʻaleʻa pinepine ʻia i nā lā wela. Inā loaʻa iā ʻoe ka manawa, pono ʻoe e hoʻāʻo i kēia ice cream kūʻokoʻa, ʻoiaʻiʻo e leʻaleʻa i kou ʻono.
Tırmış
ʻO nā lupins nā hua pī melemele. Hiki iā ʻoe ke loaʻa nā lupins i loko o nā ipu, e like me nā ʻoliva a me nā kukama i kūʻai ʻia i loko o ka brine. Hiki iā ʻoe ke leʻaleʻa iā lākou ma ka hana ʻana i kahi waimaka liʻiliʻi i ka ʻili a "popping" pololei i nā hua i loko o kou waha. ʻO kekahi, hiki ke ʻai ʻia me ka ʻili. ʻO ka maʻamau, ʻai pinepine ʻia nā lupins e like me nā mea ʻai. Hoʻomanaʻo ʻia ka ʻono i ka pī.
Hibesh
ʻO Hibeş kahi hui ʻala kaulana mai ʻApelika ʻĀkau. ʻO nā mea nui he kumini lepo, keleka, paprika, a me ka coriander. Hoʻohana pinepine ʻia kēia hui ʻala ma ke ʻano he luʻu a mea ʻala paha no nā kīʻaha like ʻole. Ma ka meaʻai Moroccan a me Tunisian, ʻo hibeş kahi mea maʻamau i nā sandwiches a me nā meaʻai. Hāʻawi ia i nā kīʻaha i kahi ʻono ʻono a ʻono. Hiki iā ʻoe ke hana maʻalahi iā Hibeş iā ʻoe iho ma ka hui ʻana i nā mea ʻala i luna a hoʻohui i ka paʻakai a me ka ʻaila ʻoliva e ʻono. He mea ʻala like ʻole ia e hiki ke hoʻoulu i nā kīʻaha he nui.
Legen Kömbesi
ʻO Leğen Kömbesi, i kapa ʻia ʻo "Leğen Kebabı", he kīʻaha kuʻuna mai ka meaʻai Turkish. Loaʻa ia i nā berena pālahalaha lahilahi i kālua ʻia i loko o ka umu pālolo (Leğen). Hoʻopili pinepine ʻia ka palaoa pālahalaha me ka hui ʻana o ka ʻiʻo liʻiliʻi, nā mea ʻala a me ka ʻuala tōmato a laila kālua ʻia i ka umu a hiki i ka crispy.
He mea kaulana loa kēia kīʻaha ma ka ʻāina ʻo Antalya o Turkey a kūʻai pinepine ʻia e like me ka meaʻai alanui. ʻO ka hui pū ʻana o ka crispy flatbread a me ka ʻiʻo liʻiliʻi ʻono e hana ʻo Leğen Kömbesi i mea ʻai ʻono, lawelawe pinepine ʻia me ka ʻalani yogurt a me nā mea kanu hou.
ʻO Leğen Kömbesi kahi ʻike ʻono e hoʻāʻo maoli ʻoe inā makemake ʻoe e ʻike i ka leʻaleʻa culinary o ka meaʻai Turkish. He kīʻaha kaulana a he meaʻono maikaʻi ma Antalya.
Domates Civesi
ʻO Domates Civesi, i ʻike ʻia ʻo "nā hua ʻai ʻōmato," he kīʻaha Turkish kaulana i hoʻomākaukau pinepine ʻia ma ka ʻāina ʻo Antalya. He kīʻaha maʻalahi akā ʻono ia i hana ʻia me nā ʻōmato, nā aniani, nā pepa ʻōmaʻomaʻo a me nā mea ʻala.
No ka hoʻomākaukau ʻana i ka Domates Civesi, e ʻai mua i nā aniani i ka ʻaila a hiki i ka palupalu a ʻeleʻele. A laila hoʻohuiʻia nā'ōmato a me nā'ōmaʻomaʻo'ōmaʻomaʻo a hoʻouluʻia me nā meaʻala e like me ka paprika, ka kumini a me ka paʻakai. Hoʻomoʻa mālie ʻia ke kīʻaha a palupalu nā ʻōmato a me nā pepa a hui maikaʻi nā mea ʻono.
Hiki ke lawelawe wale ʻia ʻo Domates Civesi ma ke ʻano he papa nui a i ʻole he kīʻaha ʻaoʻao i nā kīʻaha ʻē aʻe. He kīʻaha hou a maikaʻi hoʻi ia e hopu ai i ka ʻono o nā tōmato i ʻō ʻia e ka lā a me nā mea ʻala ʻala. Inā makemake ʻoe e ʻimi i ka meaʻai Turkish, pono ʻoe e hoʻāʻo iā Domates Civesi, ʻoiai inā ʻoe ma Antalya.
Toros Salatasi
ʻO Toros Salatası, ka mea i kapa ʻia ʻo "Taurus Mountain Salad," he meaʻai saladi Turkish i kaulana i ka ʻāina ʻo Antalya. Kūlana kēia saladi no kāna mau meaʻai olakino a me ka hui pū ʻana o nā mea kanu hou a me nā ʻoliva.
He mea hōʻoluʻolu ʻo Toros Salatası i nā kīʻaha Turkish a hele maikaʻi loa me ka ʻiʻo a iʻa paha. He ala ʻono ia e leʻaleʻa i nā ʻono o ka ʻāina ʻo Antalya ʻoiai e pōmaikaʻi ana mai nā meaʻai olakino.
Enginarlı Girit Kebabı
ʻO Enginarlı Girit Kebabı, i kapa ʻia ʻo "Artichoke Girit Kebab", he kīʻaha Turkish ʻono me kahi hui kūʻokoʻa o nā artichokes a me ka ʻiʻo minced. He mea kaulana kēia meaʻai ma ka ʻāina ʻo Antalya a hāʻawi i kahi ala ʻono e leʻaleʻa i nā ʻono o ka meaʻai Turkish.
Hāʻawi pinepine ʻia kēia kīʻaha puʻuwai me ka laiki a i ʻole ka berena pita a hiki ke hoʻonani ʻia me nā ʻāpana lemon a me ka pā paʻi hou. ʻO Enginarlı Girit Kebabı kahi hiʻohiʻona maikaʻi o ka ʻano meaʻai o ka meaʻai Turkish a pono no nā meaʻai e makemake e ʻike i nā ʻono o Antalya.
Alanya Bohcasi
ʻO Alanya Bohçası, ʻike ʻia ʻo “Alanya ʻO ka "Pastry" kahi mea ʻono Turkish kaulana i hoʻomākaukau ʻia ma ka ʻāina ʻo Antalya a ʻoi loa ma Alanya. Hōʻike ʻia kēia pāpaʻi e kona hoʻopiha ʻono a me ka papa palaoa palupalu. He meaʻai meaʻai kaulana a he meaʻono no nā meaʻai.
He ʻono kaulana ʻo Alanya Bohçası no nā hoʻolauleʻa, nā hui ʻohana a me nā hanana kūikawā ma Antalya. Hoʻohana pinepine ʻia me ke kī a i ʻole kofe, he mea ʻono maikaʻi lākou e hōʻike ana i nā ʻono o ka ʻāina ʻo Antalya. Inā makemake ʻoe e hoʻāʻo i ka mea ʻono Turkish, pono ʻoe iā Alanya Bohçası ma kāu papa inoa. Eʻoliʻoli i kēia meaʻai kuʻuna a ʻike i ka ʻono o Antalya.
Maiʻa
ʻO ka maiʻa hoki Antalya kahi hua kūʻokoʻa e ulu ana ma ka ʻāina a kaulana i waena o nā kamaʻāina a me nā malihini. Loaʻa ka inoa o kēia mau maiʻa ʻuʻuku liʻiliʻi ma muli o ko lākou liʻiliʻi liʻiliʻi a me ka ʻono ʻono, kahi e ʻokoʻa ai lākou mai ka maiʻa maʻamau.
ʻO ka mea ʻokoʻa ka maiʻa hoki ʻo ko lākou ʻono a me ke ʻano palupalu o ka ʻiʻo. He ʻoi aku ka liʻiliʻi ma mua o ka maiʻa maʻamau a he ʻili melemele ko lākou. Ke ʻili ʻoe iā lākou a nahu i loko o kou waha, ʻike ʻoe i kahi pahū o nā mea ʻono e leʻaleʻa i ka pala.
ʻAʻole ʻono wale kēia mau huaʻai, akā maʻalahi hoʻi i ka lumi kuke. Hiki ke ʻai ʻia, hoʻohana ʻia i loko o nā hua salakeke, a i ʻole i hoʻohui ʻia i nā smoothies a me nā mea ʻono. Hāʻawi ko lākou ʻala ʻokoʻa i nā kīʻaha he nui.
ʻO ka maiʻa ʻaʻa ʻaʻole ia he leʻaleʻa meaʻai wale nō, akā he ʻano liʻiliʻi hoʻi o ka ʻokoʻa a me ka waiwai o ka hana kūloko ma Antalya. Inā ʻoe e kipa i ka ʻāina, e ʻoluʻolu e lawe i ka manawa e ʻono i kēia mau hua ʻono a e hoʻowalewale ʻia ʻoe e ko lākou ʻono kūʻokoʻa. He ʻike ia ʻaʻole pono ʻoe e poina inā makemake ʻoe e ʻike i nā waiwai culinary o Antalya.
Fisch
Pono ʻoe e hoʻāʻo i ka iʻa hou ma Antalya. ʻO nā ʻano iʻa like ʻole o ka ʻāina ʻaneʻane pau ʻole, a aia kekahi mau koho nani āu e hoʻāʻo pono ai. Ma waena o nā ʻano iʻa like ʻole i hāʻawi ʻia ma Antalya, hiki iā ʻoe ke ʻike i ka barracuda, bream, grouper, sea bass, mullet and swordfish. Loaʻa i kēlā me kēia ʻano iʻa kona ʻono kūʻokoʻa a me nā pōmaikaʻi ʻai. He ala ʻono ia e ʻike ai i nā ʻono o ka meaʻai Turkish, ʻoi loa ke kipa ʻana iā Antalya.
Ma Antalya hiki iā ʻoe ke leʻaleʻa i ka iʻa ma ke ʻano kuʻuna a me ka ʻono me ka sau Tarato. Hana ʻia kēia ʻano me ka tahini (sesame seeds), wai lemon, vīneka, paʻakai, kālika a me ka ʻaila ʻoliva. Hāʻawi ia i ka meaʻai iʻa i kahi ʻono maikaʻi a me kahi ʻano like ʻole. ʻO ka hui pū ʻana o ka iʻa hou, ʻoluʻolu a me ka ʻuala Tarato he mea ʻono ʻaʻole ʻoe e poina.
Ma nā hale ʻaina ʻo Antalya, ʻoi aku ma ke kahakai, e ʻike ʻoe i ka nui o nā kīʻaha iʻa, mai ka iʻa iʻa a i ka sopa iʻa a i ka iʻa palai. ʻAʻohe mea ʻai āu e koho ai, e mahalo ʻoe i ka maikaʻi a me ka hou o nā meaʻai a me ka hoʻomākaukau ʻana e like me nā ʻano kuʻuna.
ʻO ka ʻai ʻana i nā iʻa hou ma Antalya ʻaʻole ia he ʻike kuʻina wale nō, akā he manawa kūpono e ʻike ai i ka moʻomeheu lawaiʻa waiwai o ka ʻāina a me ka iʻa iʻa hou. E mālama iā ʻoe iho i kēia ʻike ʻono ʻoiai e ʻimi ana iā Antalya a hauʻoli i nā ʻono o ke Kaiwaenahonua ma kāu pā.
Beaver Frigya Dolması
ʻO Biber Frigya Dolması kahi kīʻaha Turkish maikaʻi loa i ʻoliʻoli ʻia ma Antalya a me nā wahi ʻē aʻe o Turkey. ʻO kēia nā pepa i hoʻopihaʻia i hoʻomākaukauʻia me ka huiʻana o ka laiki, kaʻiʻo minced, nā meaʻala a me nā mea kanu. ʻO ka inoa "Frigya" pili i ka ʻāina ʻo Phrygia o Turkey kahiko, kahi i hoʻokumu ʻia ai kēia kīʻaha.
No ka hoʻomākaukau ʻana iā Biber Frigya Dolması, e hoʻomākaukau mua i nā pepa ma ka ʻoki ʻana i nā poʻo a wehe i nā hua. A laila hana ʻia ka hoʻopiha ʻana mai ka laiki, ka ʻiʻo minced (maʻamau ka pipi a i ʻole ke keiki hipa), nā aniani, ke kāleka, ka paʻi tōmato a me ka hui ʻana o nā mea ʻala a me nā mea kanu. ʻO nā meaʻala maʻamau ka paprika, ka pepaʻeleʻele a me ka kumini, e hāʻawi ana i ke kīʻaha i konaʻanoʻono.
Hoʻopihaʻia nā pepa i hoʻomākaukauʻia me ka hoʻopiha a hoʻomoʻaʻia i loko o ka ipuhao me ka'ōmato a me ka wai. I ko lākou kuke ʻana, hoʻomoʻa nā pepa i nā ʻono o ka ʻuala tōmato a me nā mea ʻai, e loaʻa ai kahi kīʻaha ʻono.
ʻO Biber Frigya Dolması kahi kīʻaha puʻuwai a hoʻopiha i hoʻohana pinepine ʻia me ka yogurt a i ʻole kahi kīʻaha wai lemon. He kīʻaha kaulana ia i ka meaʻai Turkish a he ala maikaʻi loa ia e leʻaleʻa i nā ʻono o Antalya a me ka ʻāina.
Antalya Usulü Siyah Fasulye Piyazı
ʻO Antalya Usulü Siyah Fasulye Piyazı, ka mea i kapa ʻia ʻo Antalya-style black bean salad, he kīʻaha Turkish maikaʻi loa i leʻaleʻa ʻia ma ka ʻāina ʻo Antalya a me nā wahi ʻē aʻe o Turkey. He salakeke hōʻoluʻolu ia e lawelawe mau ʻia ma ke ʻano he mea ʻai a i ʻole ʻaoʻao ʻaoʻao.
