Iwo Epamusoro gumi Kebab Maresitorendi muIstanbul: Tsvaga nzvimbo dzakanakisa dzekunaka kebabs!
Tikugashirei kune yekupedzisira rwendo rwekudya kuburikidza neIstanbul! Muguta rino rinonakidza rinozivikanwa nekupfuma kwaro gastronomic siyana, tinoda kukuzivisa iwe kune gumi epamusoro kebab maresitorendi. Nyura nesu munyika inonaka kebabs inosanganisa tsika uye zvazvino muIstanbul. Kana iwe uchitsvaga nzvimbo dzakanakisa dzekunakidzwa nemoyo, ine muto uye yechokwadi kebab, saka iwe wauya kunzvimbo chaiyo. Joinha isu parwendo urwu rwunonaka rwekutsvaga apo isu tinoburitsa zvakavanzika kebab zveIstanbul uye kukuzivisa iwe kune akanakisa maresitorendi anopemberera chikafu ichi chine mukurumbira. Gadzirira kunakidza kuravira kwako uye unzwe mashiripiti eIstanbul kebabs!
Chii chinonzi Doner Kebab? Doner kebab ndiro yakakurumbira yeTurkey dish ine nyama yakatetepa yakachekwa iyo inogarobikwa pane yakatwasuka skewer. Zita rokuti "Kebab" rinoreva "kutendeuka" kana "kutenderera," izvo zvinoratidza nzira yekugadzirira. Nyama, iyo inowanzova yegwayana, nyama yemombe, huku kana veal, yakagochwa pamate uye inotenderera zvishoma nezvishoma. Izvi zvinoupa hunhu hwayo hunyoro uye hunyoro.
Nhoroondo yeDoner Kebab: Doner kebab ine mavambo ayo muTurkey cuisine asi ikozvino inonakidzwa munyika dzakawanda pasi rose. Mabviro chaiwo endiro anopokana, asi zvinotendwa kuti doner kebab yakatanga mudunhu reAnatolia kuTurkey muzana ramakore rechi19. Yakagadzirwa kubva kuchizvarwa kuenda kune chimwe chizvarwa uye yakagadzira misiyano yakasiyana nekufamba kwenguva.
Zubereitung: Kugadzirira kwevanopa kebab kunotanga nekusarudza nyama uye marinade. Nyama inochekwa kuita zvidimbu zvitete, yakabikwa mune inonhuhwirira marinade uye yobva yaturikidzwa pane yakatwasuka grill spit. Sezvo zvishoma nezvishoma grills, nyama inogara ichiputirwa kuita zvidimbu zvitete kuti ive nechokwadi chokuti yakabikwa zvakafanana.
Kupa doner kebab: Doner kebab inowanzo shandiswa muflatbread kana pita, pamwe neakasiyana emidziyo yemumativi senge miriwo mitsva, lettuce, matomatisi, hanyanisi uye masosi akasiyana-siyana senge yoghurt sosi kana inopisa chili muto. Inogonawo kupihwa mundiro uye ichiperekedzwa nemupunga kana machipisi.
Doner kebab pasi rose: Doner kebab yakave chiitiko chepasi rose chekudya nekukurumidza mumakore apfuura. Inofarirwa mumisiyano yakasiyana-siyana munyika dzakawanda uye mune dzimwe nzvimbo yakatorawo pesvedzero dzomunzvimbomo. Mune mamwe matunhu, doner kebab inonziwo shawarma, gyros kana kebab.
Kuzivikanwa kweDoner Kebab: Doner kebab inonyanya kufarirwa pasi rese nekuda kwekuravira kwayo kunonaka, kureruka uye yakanaka mutengo-kuita reshiyo. Iri ndiro rinokurumidza uye rinosvikika rinozivikanwa zvikuru pakati pevagari venzvimbo uye vashanyi.
Pakazere, doner kebab chiratidzo chekubika cheTurkey cuisine uye chiitiko chepasi rose chekudya chinokurumidza kubata moyo yevanhu vazhinji pasi rese.
Zvinonakidza Zvinofadza: Kuwana Mhando dzakasiyana dzeKebabs muIstanbul
- Doner kebab: Iyi ingangove ndiyo inonyanya kuzivikanwa musiyano we kebab. Doner kebab inogadzirwa kubva kune yakatetepa yakachekwa, yakabikwa nyama yakagochwa pane yakatwasuka spit. Inowanzoshandiswa muchingwa chakatsetseka kana kuti pita uye yakashongedzwa nemiriwo uye sosi.
- Adana kebab: A spicy kebab yakatumidzwa zita reguta reAdana muTurkey. Inogadzirwa kubva kugwayana kana nyama yemombe yakachekwa uye yakasanganiswa nezvinonhuwira zvakasiyana uye mhiripiri. Adana kebab inowanzobikwa pane grill uye inoshandiswa nepita chingwa.
- Urfa kebab: Zvakafanana neAdana Kebab, asi zvishoma zvishoma mukunaka. Urfa kebab inobva kuguta reUrfa uye ine nyama yakakangwa yakarungwa nemhiripiri nezvinonhuwira.
- Iskender kebab: Mhando iyi ye kebab inobva Bursa uye ine zvimedu zvitete zvenyama kebab yakagochwa inopihwa pachingwa chakagochwa. Inowanzoshongedzwa nematomatisi muto uye yogati.
- Cağ Kebab: Iyo Çağ Kebab yakasarudzika yakasarudzika kune vekudya vanoda kuongorora zvechinyakare zveTurkey cuisine nekuda kweiyo yakasarudzika nzira yekugadzirira uye kuravira kwakasiyana.
- Kofte kebab: Köfte mabhora enyama akarungwa akagochwa kana akakangwa. Vanogona kuputirwa muchingwa chepita kana kushandiswa mundiro.
- Sis Kebab: Iyi mhando ye kebab inosanganisira kugocha zvidimbu zvenyama pa skewers. Inogona kugadzirwa kubva kugwayana, nyama yemombe kana huku uye inowanzoshandiswa nemiriwo.
- Ali Nazik Kebab: Pano nyama ye kebab inoshandiswa nemusanganiswa we yoghurt uye eggplant yakakangwa. Iko kunakidza uye kunakidza kusiyana kwe kebab.
- Mantar kebab: Iyi ishanduro yemuriwo ye kebab umo howa hunogochwa kana hwakakangwa uye hwakarungwa nezvinonhuwira.
- Beyti Kebab: Yakatumidzwa zita remubiki weTurkey ane mukurumbira, iyo Beyti Kebab mutsauko weAdana Kebab umo nyama inorungwa, yakaputirwa uye yobva yagochwa. Inowanzoshandiswa nematomatisi muto uye yogati.
- Mantar kebab: Iyi ishanduro yemuriwo ye kebab umo howa hunogochwa kana hwakakangwa uye hwakarungwa nezvinonhuwira.
- Patlican Kebab: Iyi eggplant kebab, umo zvimedu zveeggplant zvakakangwa kana zvakakangwa zvinosanganiswa nenyama uye tomato muto.
- Kuzu Tandır: Yechinyakare kebab uko gwayana rinobikwa zvishoma nezvishoma muchoto kusvika ratonyoro uye rine muto.
- Cigar Kebab: Mhando iyi ye kebab ine chiropa chakagochwa chakarungwa nezvinonhuwira. Icho chikafu chinonaka uye chinopisa.
Aya marudzi akasiyana kebabs ingori mienzaniso mishoma yezvakasiyana izvo Istanbul kebab chiitiko chinofanira kupa. Mumaresitorendi gumi epamusoro kebab mukati Istanbul unogona kuona kusarudzwa kwezvisikwa izvi zvinonaka uye unakirwe nekunaka kweTurkish cuisine panguva yakanakisa.
1. Beyti
Beyti Istanbul iresitorendi ine mukurumbira iri muBakırköy, Istanbul. Iyo inozivikanwa nekunaka kwayo kweTurkey cuisine uye kunyanya kebabs yayo uye yakagochwa hunyanzvi. Resitorendi iyi ine zita raVaBeyti, avo vakatungamira kubikwa kwemidziyo yakaita semabhora enyama, kebabs, huku yakagochwa uye T-bone steak kubvira kuma1980.
Beyti Istanbul yakawana mukurumbira wepasi rose wemhando yechikafu uye sevhisi yakasarudzika. Vaenzi pano vanogona kunakidzwa nezvinonaka zveTurkey mumhepo inotonhorera uye inogamuchirwa. Iyo yekudyira inzvimbo inozivikanwa yekusangana yevagari venzvimbo uye vashanyi vanoda kuongorora zvakasiyana-siyana zveTurkey cuisine.
Iyo T-bone steak inonyanya kukosha yeresitorendi uye inowanzofarirwa nemagourmets. Uye zvakare, Beyti Istanbul inopa dzakasiyana siyana kebabs uye yakagochwa ndiro inonakisa pfungwa yekuravira. Inzvimbo inopemberera tsika yeTurkey cuisine nemhando yepamusoro uye hunyanzvi.
Kana iwe uchitsvaga chiitiko chekubika muIstanbul chinotungamirwa neane ruzivo chef ane makumi emakore echiitiko, Beyti Istanbul inofanirwa kushanyirwa. Iyo inzvimbo yaunogona kunakidzwa neyakajairwa yeTurkey flavour pakugona kwavo.
Address: Beyti, Şenlikköy, Florya, Orman Sk. No:6-8, 34153 Bakırköy/İstanbul, Turkey
2. Develi1912 Samatya
"Develi1912 Samatya" iresitorendi inozivikanwa muIstanbul inozivikanwa nekudya kwayo kwechiTurkey uye kunyanya kebabs uye hunyanzvi hwekugochwa. Iro zita rekuti "Develi1912" rinoreva nhoroondo refu uye tsika yeresitorendi, yanga ichishanda kubva 1912 muSamatya, dunhu rine nhoroondo muIstanbul.
Iresitorendi iyi inozivikanwa nemidziyo yayo yemhando yepamusoro yenyama, kusanganisira mhando dzakasiyana dzekebabs, dzakadai seAdana Kebab uye Urfa Kebab. Izvi zvakagadzirirwa zvechinyakare uye zvinofarirwa nevagari venzvimbo uye vashanyi zvakafanana.
Mamiriro ekunze paDeveli1912 Samatya anowanzo kutonhorera uye anogamuchirwa, uye inzvimbo yakakurumbira yemabiko emhuri, kuungana neshamwari uye zvekuwanikwa zvinowanikwa. Vaenzi vanogona kunakidzwa nemhando yeTurkey yechokwadi vachiri kuona nhoroondo yedunhu uye tsika.
Kana iwe uri muIstanbul uye uchitsvaga chechokwadi cheTurkish cuisine inoshumirwa munhoroondo uye inonakidza nharaunda, Develi1912 Samatya inogona kuve inonakidza sarudzo yekuyedza echinyakare kebabs uye zvimwe zvinonaka.
Address: Develi1912 Samatya, Kocamustafapaşa, Gümüş Yüksük Sk. No:7, 34098 Fatih/İstanbul, Turkey
3. Harbi Adana Ocakbasi
"Harbi Adana Ocakbaşı" iresitorendi yakakurumbira muIstanbul inonyanya kugadzirira Adana kebab. Zita rekuti "Harbi Adana Ocakbaşı" rinoratidza kuti iresitorendi yechokwadi uye yechinyakare inotarisa kugadzira "harbi" (chaiyo) Adana kebab.
Adana Kebab inozivikanwa kwazvo yeTurkey kebab musiyano yakatanga muguta reAdana kuTurkey. Iyo inogadzirwa kubva kune yakarungwa nyama yakakangwa (kazhinji yegwayana kana nyama yemombe) uye yakasungirirwa pamakumbo marefu. Nyama yacho inobva yagochwa pamusoro pemarasha kuti igadzire inonaka uye inonhuwira.
"Ocakbaşı" ishoko rechiTurkey rinoreva kuti "grill oven". Mumaresitorendi akadaro, nyama inowanzogadzirirwa pane yakavhurika grill uye vashanyi vanogona kutarisa tenzi wegrill achiigadzira.
"Harbi Adana Ocakbaşı" saka inzvimbo iyo vashanyi vanogona kuona gadziriro yechokwadi yeAdana Kebab. Iwo mukana wakanaka kuravidza iyi yakakurumbira yeTurkey hunyanzvi pazvakanakisa. Mamiriro ekunze mumaresitorendi akadaro anowanzo kushamwaridzana uye anogamuchirwa, zvichiita kuti ive nzvimbo yakakurumbira yekuenda kune kebab uye vanoda nyama yakagochwa.
Kana iwe uri kufamba muIstanbul uye uine mukana wekunakidzwa neAdana Kebab munzvimbo yechokwadi, "Harbi Adana Ocakbaşı" inogona kunge iri sarudzo yakanaka yekuyedza iyi inonaka yeTurkey nyanzvi.
Address: Harbi Adana Ocakbaşı, Ortaköy, Portakal Ykş. CD. No:2, 34347 Beşiktaş/İstanbul, Türkiye
4. Shehzade Cag Kebap
"Şehzade Cağ Kebap" iresitorendi inozivikanwa muIstanbul inonyanya kugadzirira Cağ Kebap. Cağ Kebap yakasarudzika kebab musiyano unobva kuErzurum dunhu reTurkey uye inoratidzwa neyakasiyana gadziriro uye mharidzo.
Cağ Kebap inogadzirirwa pane yakatwasuka skewer, yakafanana neye doner kebab. Nyama yacho, kazhinji yegwayana kana yemombe, inoturikidzwa pakasvipa yakamira yogochwa pamoto wemarasha. Iyo inoshamisira yeCağ Kebap ndeyekuti nyama yakasungwa muzvidimbu zvakakura pane yakakosha simbi skewers inonzi "Cağ Tahtı". Aya ma skewers anobva aiswa vertically mumarasha anopenya uye nyama inogochwa zvishoma nezvishoma, ichiita kuti ive nyoro uye ine muto.
Mharidzo yeCağ Kebap inonakidza sezvo nyama yakagochwa inopihwa pane yakakosha skewers uye inowanzoperekedzwa nechingwa chepita, miriwo yakagochwa uye sosi.
"Şehzade Cağ Kebap" inzvimbo iyo vashanyi vane mukana wekunakidzwa ichi chakasarudzika uye chinonaka chikafu. Iyo isarudzo yakakurumbira yevanodya vanoda kuona yechinyakare chikafu cheTurkey munzvimbo yechokwadi uye inogamuchirwa. Mamiriro ekunze mumaresitorendi akadaro anowanzo kushamwaridzana uye anogamuchirwa, zvichiita kuti chiitiko chekudyira chiwedzere kunakidza.
Address: Şehzade Cağ Kebap, Hoca Paşa, Hoca Paşa Sk. No:6 D:4, 34110 Fatih/İstanbul, Turkey
5. Seyhmuz Kebap Salonu
"Şeyhmuz Kebap Salonu" imwe nzvimbo yekudyira yakakurumbira muIstanbul inozivikanwa nekebabs uye humwe hunyanzvi hweTurkey. Zita racho rinoratidza kuti inzvimbo inoshumira kebabs inonaka.
Mumaresitorendi akadai, vashanyi vanogona kunakidzwa nemhando dzakasiyana dzekebab dzinosanganisira Adana Kebab, Urfa Kebab, Döner Kebab nevamwe vazhinji. Kebabs inowanzogadzirirwa pamagetsi akazaruka kana marasha emarasha, ayo anopa ndiro iyo yakasiyana-siyana yehutsi.
"Şeyhmuz Kebap Salonu" inowanzopawo zvakasiyana-siyana zvemadhishi uye zvinofadza zvinozadzisa chiitiko chekudyira. Izvi zvinowanzo sanganisira maflatbread, miriwo yakagochwa, sosi uye masaradhi matsva.
Mamiriro ezvinhu mumaresitorendi akadaro anowanzo kushamwaridzana uye anogamuchirwa, zvichiita kuti ive nzvimbo dzakakurumbira dzekudya kwemhuri, kusangana neshamwari kana masikati ebhizinesi. Hunhu hwezvigadzirwa uye hunyanzvi hwekugadzirira hwechinyakare hunowanzo hunhu hweaya marudzi emaresitorendi anopemberera echokwadi Turkish cuisine.
Kana iwe uri muIstanbul uye uchishuva kebabs uye zvimwe zvinonaka zveTurkish, "Şeyhmuz Kebap Salonu" inogona kunge iri sarudzo inonakidza yekunakidzwa nemidziyo yechinyakare iyi. Iwo mukana wekuongorora nyika yakapfuma uye yakasiyana yeTurkey cuisine.
Address: Şeyhmuz Kebap Salonu, Mollafenari, Atik Alipaşa Medresesi Sokak 4/A, 34120 Fatih/İstanbul, Turkey
6. Hamdi Restaurant Eminonu
"Hamdi Restaurant" muEminönü, Istanbul ndeimwe yemaresitorendi ane mukurumbira uye anoremekedzwa muguta. Iyo inomira kunze kune yayo yakanakisa yeTurkey cuisine uye maonero ayo anoshamisa eBosphorus. Iyo yekudyira iri padyo neGalata Bridge uye inopa vaenzi kwete chete chiitiko chekudyira asiwo inofemadza maonero enhoroondo yenzvimbo yeEminönü neBosphorus.
Iresitorendi iyi inonyanya kuzivikanwa nekusarudzwa kwayo kwendiro dzenyama, kusanganisira dzakasiyana siyana kebabs, dzakadai seAdana Kebab uye Urfa Kebab, pamwe nenyama yakagochwa uye kofte (meatballs). Zvokudya zvinowanzogadzirirwa pamagetsi emarasha akazaruka, izvo zvinopa ndiro zvinonhuwira uye zvinonaka.
Iyo inoyevedza yeHamdi Restaurant zvakare yakakura huwandu hwevatangi veTurkey uye meze, ayo akakwana kupedzisa chiitiko chekubika. Sarudzo inotangira kubva kuhummus uye baba ghanoush kune masaladhi matsva uye anodziya ekutanga.
Mamiriro ekunze paHamdi Restaurant anowanzo yevedza uye anokoka, achiita kuti ive nzvimbo yakakodzera yezviitiko zvakakosha, mabiko erudo kana mabiko ebhizinesi. Maonero eBosphorus neGoridhe Nyanga anoita kuti resitorendi ive nzvimbo inonakidza kuve, kunyangwe masikati uye husiku.
Pakazere, Hamdi Restaurant inzvimbo iyo vashanyi vanogona kunakidzwa nehupfumi hweTurkey cuisine munzvimbo inoyevedza uye ndiyo imwe yemakero epamusoro muIstanbul kune vanoda gourmet.
Address: Hamdi Restaurant Eminönü, Rüstem Paşa Mah Tahmis Caddesi, Kalçin Sk. No:11, 34116, Turkey
7. Zubeyir Ocakbasi
Zübeyir Ocakbaşı imwe nzvimbo yekudyira ine mukurumbira muIstanbul inozivikanwa neiyo kebabs uye Turkish grill ndiro. Zita rokuti "Ocakbaşı" rinoratidza kuti inzvimbo iyo nyama inogadzirirwa pamagetsi emarasha akazaruka, ayo anopa ndiro kunakirwa kwakakosha.
Zvakafanana nemamwe maresitorendi echinyakare ekuTurkey anonyanya kukoshesa kebabs, Zübeyir Ocakbaşı inopa sarudzo yakakura yemidziyo yenyama inosanganisira Adana Kebab, Urfa Kebab, Beyti Kebab nezvimwe. Kugadzirira kunowanzoitwa mumakicheni akazaruka kuitira kuti vaenzi vaone nyama ichigadzirwa pagrill.
Madhishi epadivi uye maappetizer mumaresitorendi akadaro akakoshawo. Izvi zvinosanganisira zvingwa zvinyoro zveflatbread, muriwo wakagochwa, masosi akasiyana siyana uye masaradhi matsva. Aya madhishi epadivi anozadzisa kebabs uye anobatsira kupedzisa chiitiko chekudyira.
Mamiriro ekunze paZübeyir Ocakbaşı anowanzo kuve ane moyo uye ane hushamwari, uye nzvimbo yekudyira inokwezva vese veko nevashanyi. Inzvimbo yakanaka yekuongorora nyika yakapfuma uye yakasiyana-siyana yeTurkey grill chikafu uchinakidzwa nerunyararo uye mutsa wetsika yeTurkey.
Kana iwe uri muIstanbul uye uchishuvira zvinonaka kebabs uye yakagochwa hunyanzvi, Zübeyir Ocakbaşı isarudzo yakanakisa yekuravira echokwadi eTurkey flavour uye kuona mamiriro ekugamuchirwa echinyakare Turkish grill restaurant.
Address: Zübeyir Ocakbaşı/Taksim, Şehit Muhtar, 28, Bekar Sk., 34435 Beyoğlu/İstanbul, Turkey
8. Fikret Yılmaz Ocakbasi
Fikret Yılmaz Ocakbaşı iresitorendi muIstanbul inonyanya kugadzirira zvechinyakare zveTurkey grill ndiro uye kebabs. Zita rekuti "Ocakbaşı" rinoratidza kuti nyama inogadzirwa pamagetsi emarasha akavhurika, ayo anopa ndiro kunhuhwirira kwakakosha uye kunonaka.
Mumaresitorendi akadai, vashanyi vanogona kunakidzwa nemhando dzakasiyana dzendiro dzenyama dzinosanganisira Adana Kebab, Urfa Kebab, Beyti Kebab nevamwe vazhinji. Nyama inowanzogadzirirwa mukicheni yakashama kuitira kuti vaenzi vaone hunyanzvi hwekugocha.
Iyo yedivi ndiro uye yekutanga zvakare chikamu chakakosha chechiitiko chekudyira. Izvi zvinosanganisira zvingwa zvinyoro zveflatbread, muriwo wakagochwa, masosi akasiyana siyana uye masaradhi matsva. Aya madhishi epadivi anozadzisa kebabs zvakakwana uye anowedzera kune iyo yakazara ruzivo.
Mamiriro ekunze epaFikret Yılmaz Ocakbaşı anowanzo kufadza uye kushamwaridzana, zvichiita kuti resitorendi ive nzvimbo yekusangana ine mukurumbira yekudyira kwemhuri, kuungana neshamwari uye mabiko ebhizinesi. Inzvimbo iyo vashanyi vanogona kunakidzwa nemhando dzakasiyana dzeTurkey grill ndiro munzvimbo inogamuchirwa.
Kana iwe uri muIstanbul uye uchishuvira zvinonaka kebabs nendiro dzakagochwa, Fikret Yılmaz Ocakbaşı inogona kunge iri sarudzo yakanaka kuravidza zvechinyakare zveTurkey zvinonaka uye kuona ambience inonzwisisika yeTurkey grill restaurant.
Address: Fikret Yılmaz Ocakbaşı, Esentepe, Salih Tozan Sk. No: 1/A, 34394 Şişli/İstanbul, Turkey
9. Kaşıbeyaz Bosphorus
Kaşıbeyaz Bosphorus iresitorendi ine mukurumbira muIstanbul inozivikanwa nekunaka kwayo kweTurkey cuisine nenzvimbo yayo yakanaka paBosphorus. Iyi resitorendi inopa vashanyi kwete zvinonaka chete ndiro asiwo zvinoyevedza maonero eBosphorus, imwe yenzira dzemvura dzinonyanya kuzivikanwa pasi rose.
Iyo cuisine ye "Kaşıbeyaz Bosphorus" yakasiyana uye inopa dzakasiyana siyana dzeTurkey ndiro, kusanganisira dzakasiyana kebabs, meze (kutanga), ndiro dzehove uye madhiri. Madhishi anowanzo kugadzirirwa uchishandisa emhando yepamusoro zvinongedzo uye echinyakare matekiniki ekupa vaenzi ruzivo rwechokwadi rwekubika.
Nzvimbo yeresitorendi paBosphorus inoita kuti ive nzvimbo yakakurumbira yezviitiko zvakakosha, kudya kwemanheru kana kungonakidzwa nekuona. "Kaşıbeyaz Bosphorus" inopa mamiriro asingakanganwike, kunyanya pakuvira kwezuva.
Pamusoro pemaonero akanaka uye chikafu chakanakisa, iyo resitorendi inowanzopa inodziya uye inogamuchirwa mhepo inoratidzirwa neTurkey mutsa. Inzvimbo iyo vashanyi vanogona kunakidzwa neyakapfuma yeTurkey cuisine munzvimbo inoyevedza.
Kana iwe uri muIstanbul uye uchitsvaga yakakosha yekudyira chiitiko chakasanganiswa neanofema maonero eBosphorus, Kaşıbeyaz Bosphorus inogona kuve sarudzo yakanakisa kuona runako rweguta uye hupfumi hwakasiyana hweTurkey cuisine.
Address: Yeniköy Kaşıbeyaz Bosphorus, Yeniköy, Köybaşı Cd. No:10, 34464 Sarıyer/İstanbul, Türkiye
10. Ciya Kebab
Çiya Kebab iresitorendi inozivikanwa muIstanbul iyo inonyanya kugadzirira yechinyakare Turkish kebabs. Icho chikamu cheyakakurumbira Çiya complex, iyo inosanganisirawo resitorendi inoshandira dunhu reTurkey ndiro uye kofi. Çiya Kebab iri mudunhu reKadıköy kudivi reAsia reIstanbul.
Iyo yekudyira inozivikanwa neayo echokwadi kebabs anosanganisira Adana Kebab, Urfa Kebab, Beyti Kebab nevamwe vazhinji. Kugadzirira kunowanzoitwa pamarasha emarasha kuti ape kebabs hunhu hwavo hwehutsi. Hunhu hwezvigadzirwa uye nzira yekugadzirira yechinyakare zviratidzo zveÇiya Kebab.
Mamiriro ekunze muresitorendi anowanzo kutonhorera uye kukwezva, uye inzvimbo yakakurumbira kune vanoda kebabs uye nyama yakagochwa. Vaenzi vanogona kunakidzwa nemhando yeTurkey yechokwadi munzvimbo inoyevedza.
Çiya Kebab chikamu cheiyo yakakura Çiya yakaoma, iyo yakatsaurirwa kuchengetedza uye kusimudzira chikafu cheTurkey uye nharaunda dzakasiyana dzeTurkey cuisine. Iyo yekudyira inobatsira kuchengetedza uye kupemberera Turkey yakapfuma gastronomic tsika.
Kana iwe uri muIstanbul uye uchitsvaga yechinyakare Turkish kebabs, Çiya Kebab zvirokwazvo yakakodzera kushanya kuti kuravidza izvi zvinonaka zvehunyanzvi pakugona kwavo. Iwo mukana wekuwana zvakasiyana-siyana zveTurkey zvekubika.
Address: Çiya Sofrası, Caferağa, Güneşli Bahçe Sok, 34710 Kadıköy/İstanbul, Turkey
mhedziso
"The Top 10 Kebab Restaurants muIstanbul" inopa rwendo runonakidza rwekubika kuburikidza neguta rino rinonakidza rinozivikanwa nekupfuma kwaro gastronomic siyana. Mukudzokorora uku tinotarisa zvakakosha parwendo urwu:
- Tsika nemazuva ano: MuIstanbul, maresitorendi gumi epamusoro kebab ane hunyanzvi anosanganisa tsika uye zvazvino. Ivo vanopa kebabs muchimiro chavo chechokwadi, asiwo mune zvitsva zvakasiyana.
- Mhando dzakasiyana kebabs: Kubva kuAdana Kebab kuenda kuUrfa Kebab kuenda kuDöner Kebab uye mamwe hunyanzvi, Istanbul inopa inoshamisa akasiyana kebabs anopembererwa mumaresitorendi aya.
- Kugadzirira kwechokwadi: Makebabs anowanzo kubikwa pamagetsi emarasha akazaruka, izvo zvinovapa kunhuhwirira kwakasiyana kwehutsi. Hunhu hwezvigadzirwa uye nzira yekugadzirira yechinyakare chiratidzo chekudya uku.
- Side ndiro uye zvokutanga: Inonaka kebabs inowanzo sanganisira nyowani pita chingwa, miriwo yakagochwa, sosi uye inozorodza saladhi. Aya madhishi emativi anozadzisa ndiro zvakakwana.
- Social mamiriro: Maresitorendi anowanzo kupa mhepo inoshamwaridzana uye inogamuchirwa, yakanakira kudya kwemhuri, misangano neshamwari kana mabiko ebhizinesi.
- Maonero anofadza: Mamwe maresitorendi anopawo zvinoyevedza maonero eBosphorus, zvichiita kuti iyo yekudyira iwedzere kukanganwika.
Pakazere, iwo epamusoro gumi kebab maresitorendi muIstanbul anopa mukana wekuona akapfuma cuisine yeTurkey pazvakanakisa. Iko kusanganiswa kwendiro dzinonaka, kugadzirira kwechinyakare uye mhepo inogamuchirwa inoita kuti maresitorendi aya ave anofanirwa kune vekudya uye vafambi vanoda kuwana Istanbul's culinary siyana.
