Drink Guide for Turkey

Discovering the Best Turkish Wines: A Comprehensive Guide to Popular Varieties Our comprehensive guide will take you through the fascinating world of the best Turkish wines and popular varieties. Known for its rich culture and history, Turkey also has a thriving wine industry, producing an impressive variety of fine wines. From the sun-drenched slopes of the Aegean to the cool valleys of eastern Anatolia, the vineyards span a variety of climates and soil types, allowing for a wide range of unique wine profiles. In this guide, we delve into the world of Turkish wines, from the traditional grape varieties to modern winemaking methods. We explore the...

Turkish Drinks: A Culinary Journey Through Refreshing Flavors and Traditions Turkish cuisine is known not only for its diverse and delicious dishes, but also for an impressive selection of refreshing and aromatic drinks. These drinks are an integral part of Turkish food culture and offer a unique way to experience the country's rich culinary tradition. In this article, we will introduce some of the most important Turkish drinks that everyone should get to know. From aromatic teas to refreshing yoghurt drinks, there is something to suit every taste. Let's dive into the fascinating world of Turkish drinks. Turkish coffee and tea:...

Fazıl Bey's – A coffee house with history and tradition Fazıl Bey's is much more than just a coffee house; it is a place where history and tradition merge in a unique way. The history of this traditional coffee house goes back a long way and is inextricably linked to Istanbul's rich coffee culture. The origins of Fazıl Bey's date back to the 19th century, when Istanbul was part of the Ottoman Empire under the name Constantinople. During this time, the tradition of Turkish coffee began, which became famous for its unique preparation and aromatic taste. Fazıl Bey, the coffee house's namesake, was one of the pioneers...

The history of raki The history of raki is as rich as the drink itself. This anise-based, high-proof drink, often referred to as "lion's milk," has a long tradition in Turkey. Raki is believed to trace its roots back to the 14th century, when it first entered Turkish culture from Persian influences. Over the centuries, Raki evolved and became an integral part of the Turkish lifestyle. The name "lion's milk" could come from the bold and strong nature of the drink, which is drunk at social gatherings and celebratory occasions. This rich history gives Raki...

Turkish coffee enjoyment: The best 10 cafes in Istanbul Istanbul, a city known for its rich coffee culture and aromatic creations, invites coffee lovers on an unforgettable journey. Here in this vibrant metropolis you will not only find breathtaking sights and cultural treasures, but also a fascinating world of coffee enjoyment. In this article, we take you to the 10 best places in Istanbul where you can experience Turkish coffee at its best. Immerse yourself with us in the world of oriental flavors, exquisite preparation rituals and cozy coffee bars that celebrate Turkish coffee culture at the highest level. Get ready,...

Authentic Turkish dishes: Discover 120 delicacies on our culinary journey Welcome to our culinary journey through the fascinating world of authentic Turkish dishes! Turkish cuisine is a treasure trove filled with flavors, spices and traditions perfected over centuries. In this article we will take you on a culinary journey of discovery where we will present 120 unforgettable dishes from Turkey. Turkish cuisine is widely known for its diversity and sophistication. It combines the influences of the country's different regions, from the Mediterranean coast to the Anatolian highlands and from Istanbul to the Black Sea coast. The result is...

Turkish Ayran is a traditional drink made from yogurt, water and salt. It has been part of Turkish culture for centuries and is one of the country's most famous and widely consumed drinks. In this article we look at the history of Turkish Ayran, the different varieties, how it is made and drunk, and its traditions. Turkish Ayran: The Delicious National Drink and Its History Ayran has a long history in Turkish culture. It is known that it was already eaten in the Ottoman Empire. It is also favored by warriors who lived in dry and hot climates. Ayran is also used as a thirst quencher to...